Mighty Good Coffee began in Ann Arbor in 2006 with a clear purpose: to source beans responsibly, roast them with care, and make every cup a bridge to community. Over the years the company has expanded from a single small-batch roastery to supplying cafés across the region while keeping quality and local partnerships at its core.

In 2025, Mighty Good moved to a new roastery in Dexter, Michigan. Roastery Operations Manager Joan Mosyjowski is committed to sourcing exceptional coffees and supporting women-owned & operated farms. Mighty Good Coffee is proudly women & queer-run and committed to small-batch craftsmanship. Every batch reflects hand-selected beans from trusted importers and precisely monitored roast profiles. 

Mighty Good plans to open Notable Cafe in the same building in Summer 2026. Cafe Operations Manager Heather Quillen-Beal brings years of experience in cafe management and specialty coffee. Notable Cafe envisions a welcoming space where quality beverages and kind service take center stage. 

Mighty Good is committed to sharpening our processes, refining our roasts, and supporting the people who make every brew possible. The company's early years included valuable lessons about respect, collaboration, and listening, with reminders that a great team matters as much as a great roast. Today, we’re doubling down on equity, transparency, and shared growth, ensuring every voice is valued and every cup is exceptional.